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Prep Time: 10 mins
Cook Time: 15 mins
Two of the most popular flavors, black pepper and lemon, are perfectly blended together in this versatile seasoning. Use Lemon & Pepper Seasoning on meat, chicken, fish and seafood salad.
(amount per serving)
Variation: To make a pan sauce for the chicken, remove cooked chicken from skillet; keep warm. Stir 3/4 cup chicken broth into the skillet. Bring to boil on medium-high heat. Reduce heat to low; simmer 5 minutes or until slightly thickened. To serve, spoon sauce over chicken.
Recipe by Lawry's
Recipe by McCormick
This recipe features Perfect Pinch Lemon Pepper Seasoning. Here are a few more delicious ways to use it.
Product by McCormick