Chunky Chicken Chili is a flavorful, one-skillet meal that gets an exciting flavor twist from cinnamon. Serve with a tossed salad and corn bread.
Heat oil in large skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until lightly browned.
Stir in Seasoning Mix, tomato sauce, beans, corn and cinnamon. Bring to boil. Reduce heat to low; cover and simmer 15 minutes, stirring occasionally.