Pineapple Chicken has a delectably flavored, Oriental-style sauce that goes well served over white or brown rice. Photo credit: Julie Deily from The Little Kitchen.
Preheat oven to 350°F. Arrange opened Cooking Bag in 13x9-inch baking pan or dish. Place chicken and vegetables in bag.
Mix Seasoning Mix with remaining ingredients; add to bag. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape.
Bake in lower half of oven 1 hour or until chicken is cooked through. Let stand 5 minutes.
IMPORTANT: Allow 8 inches for bag to expand while cooking. Cooking bag should not touch oven walls or racks.