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Prep Time: 10 mins
Cook Time: 1 hrs
This meat loaf gets its great flavor from barbecue sauce and Colby Jack cheese. Photo credit: Georgia Johnson from Comfort of Cooking.
(amount per serving)
Total Fat: 10g
Substitution Tip: Use 1 cup soft bread crumbs (2 slices bread) in place of the dry bread crumbs.
Recipe by McCormick