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Ancho Adobo Tacos de Bistec with Grilled Corn and Tomatillo Salsa Recipe

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  • Prep Time: 40 mins
  • Cook Time: 20 mins

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  • Garlic/Onionish
  • Sour

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Overview

Bistec (beef) tacos get fiery heat with an adobo or marinade of garlic, cilantro, lime juice and three peppers – smoky ancho, sweet paprika and crushed red pepper. Serve the tacos with a refreshing salsa of grilled corn, tomatillos and cilantro.

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