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Almond Chicken Salad with Smokehouse Pepper

Serve this smoky chicken salad on crusty rolls with lettuce and sliced ripe tomatoes.

20 mins Prep time
20 mins Prep time
Cook time
  • Mix chicken, almonds, dried cranberries, celery and green onion in large bowl.

  • Mix mayonnaise, sour cream and Smokehouse Pepper in small bowl. Add to chicken mixture; mix well. Cover.

  • Refrigerate until ready to serve.

Nutrition information

(Amount per serving)

  • Calories: 496Cholesterol: 80mg
  • Sodium: 247mgProtein: 26g
  • Total Fat: 36gFiber: 3g
  • Carbohydrate: 17g

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