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Weeknight Chili
(1 Reviews) |  Rate this Recipe   |  See Reviews
• Fiber Rich

Under $2.25 per serving.
Want authentic chili flavor in minutes? Try this quick recipe using McCormick® Chili Seasoning for a hearty weeknight meal.

Makes 4 servings.

Prep Time: 5 minutes

Cook Time: 20 minutes

INGREDIENTS

1 pound ground beef or ground turkey

2 cans (8 ounces each) tomato sauce

1 can (15 ounce) red kidney beans, undrained

1 package McCormick® Chili Seasoning Mix, Original

1 cup shredded Cheddar cheese

1/4 cup sliced green onion

DIRECTIONS

1. Brown meat in large skillet on medium-high heat. Drain fat.

2. Stir in tomato sauce, beans and Seasoning Mix. Bring to boil. Reduce heat to low; cover and simmer 10 minutes. Sprinkle with shredded cheese and onion. Serve with sour cream, if desired.

NUTRITION INFORMATION

per serving

Calories: 458

Fat: 22 g

Carbohydrates: 29 g

Cholesterol: 97 mg

Sodium: 1297 mg

Fiber: 8 g

Protein: 36 g

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