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Home / Recipes / Spicy Shrimp Quesadillas
Spicy Shrimp Quesadillas
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Tender shrimp and a spicy sauce bring bold flavor to these easy-to-make quesadillas. Enjoy the quesadillas as a main dish or appetizer.

Makes 4 (6-wedge) servings.

Prep Time: 10 minutes

Cook Time: 5 minutes

INGREDIENTS

1 pound cooked shrimp, chopped

1/3 cup McCormick® Cajun Style Seafood Sauce

1 cup shredded Mexican cheese blend or Cheddar cheese

2 green onions, chopped

6 flour tortillas (8-inch)

DIRECTIONS

1. Preheat oven to 400°F. Mix first 4 ingredients in medium bowl until well blended.

 

2. Place 3 tortillas on baking sheet. Spread with shrimp mixture, then top with second tortilla. Sprinkle tops with additional cheese and green onions, if desired.

 

3. Bake 5 minutes or until cheese melts. Cut each quesadilla into 8 wedges. Serve warm.

NUTRITION INFORMATION

per serving

Calories: 394

Fat: 18 g

Carbohydrates: 25 g

Cholesterol: 246 mg

Sodium: 944 mg

Fiber: 2 g

Protein: 33 g

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