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Home / Recipes / Southwest Sparkler Steak
Southwest Sparkler Steak
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Flavor is served! Grill Mates® Southwest Marinade add superb flavor to this simple grilling sauce. Remember to reserve some sauce for serving at the table.

Makes 8 servings.

Prep Time: 5 minutes

Cook Time: 15 minutes

INGREDIENTS

4 New York strip steaks, cut 3/4-inch thick (about 3/4-pound each)

1 package McCormick® Grill Mates® Southwest Marinade

1/2 cup ketchup

1/3 cup honey

1 tablespoon spicy brown mustard

DIRECTIONS

1. Trim excess fat from steaks.

2. Mix remaining ingredients in small bowl. Reserve 1/4 cup of the sauce.

3. Grill steaks over medium heat 6 to 8 minutes per side or until desired doneness. Brush steaks with sauce during the last 5 minutes of grilling. Serve steaks with reserved sauce.

NUTRITION INFORMATION

per serving

Calories: 374

Fat: 22 g

Carbohydrates: 12 g

Cholesterol: 94 mg

Sodium: 510 mg

Fiber: 1 g

Protein: 32 g

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