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Smothered Chicken
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Serve chicken breasts, smothered in mushroom gravy with pieces of onion, green pepper and celery, over wide noodles.

Makes 4 servings.

Prep Time: 5 minutes

Cook Time: 25 minutes

INGREDIENTS

1 tablespoon vegetable oil
1/4 cup finely chopped onion
1/4 cup finely chopped green pepper
1/4 cup finely chopped celery
1 pound boneless skinless chicken breast halves
1 package McCormick® Mushroom Gravy Mix
1 can (12 ounces) evaporated milk

DIRECTIONS

1. Heat oil in large skillet on medium-high heat. Add onion, bell pepper and celery; cook and stir 2 minutes or until vegetables are tender-crisp. Add chicken; cook 5 minutes per side or until browned.

2. Mix mushroom gravy and milk in small bowl. Stir into chicken mixture. Bring to boil. Reduce heat to low; cover and simmer 12 minutes or until chicken is cooked through.

NUTRITION INFORMATION

per serving

Calories: 320

Fat: 15 g

Carbohydrates: 14 g

Cholesterol: 120 mg

Sodium: 472 mg

Fiber: 0 g

Protein: 30 g

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