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Home / Recipes / Sloppy Joe Meatball Subs
Sloppy Joe Meatball Subs
(3 Reviews) |  Rate this Recipe   |  See Reviews

Under $2.25 per serving.
Get the flavor of "sub shop" Italian meatball subs at home with this quick and easy recipe.

Makes 4 servings.

Prep Time: 10 minutes

Cook Time: 15 minutes

INGREDIENTS

1 pound ground beef

1 teaspoon McCormick® Garlic Salt

1 teaspoon McCormick® Italian Seasoning , divided or 1 teaspoon McCormick® Perfect Pinch® Salt Free Italian Seasoning, divided

1/4 teaspoon McCormick® Black Pepper, Ground

1 package McCormick® Sloppy Joe Seasoning Mix

1 can (6 ounces) tomato paste

1 1/2 cups water

4 submarine rolls (6-inch)

1/2 cup shredded mozzarella cheese

DIRECTIONS

1. Mix ground beef, garlic salt, 3/4 teaspoon of the Italian seasoning and pepper in large bowl. Shape into 16 (1 1/2-inch) meatballs.

 

2. Brown meatballs in large skillet on medium heat 10 minutes or until cooked through. Add Seasoning Mix, tomato paste, water and remaining 1/4 teaspoon Italian seasoning; stir until smooth. Simmer 5 minutes.

 

3. Place meatballs in rolls. Spoon sauce over top. Sprinkle with cheese.

NUTRITION INFORMATION

per serving

Calories: 526

Fat: 22 g

Carbohydrates: 48 g

Cholesterol: 79 mg

Sodium: 1534 mg

Fiber: 4 g

Protein: 34 g

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