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Home / Recipes / Sante Fe Style Tilapia
Sante Fe Style Tilapia
(2 Reviews) |  Rate this Recipe   |  See Reviews
• Low Calorie  • Low Carbohydrate  • Low Fat

For a fast and flavorful fish dish, start with McCormick® Sante Fe Style Seafood Sauce.

Makes 4 servings.

Prep Time: 5 minutes

Cook Time: 15 minutes

INGREDIENTS

1 pound tilapia fillets
1/2 cup McCormick® Santa Fe Style Seafood Sauce
1/2 cup shredded Mexican cheese blend

DIRECTIONS

1. Preheat oven to 350°F. Place fish in lightly greased baking dish. Pour Seafood Sauce over fish. Sprinkle with cheese.

2. Bake 10 to 15 minutes or until fish flakes easily with a fork.

Tips

Test Kitchen Tip: Substitute red snapper, striped bass, flounder or sole for the tilapia.
 
Serving Suggestion: Round out the meal with Black Beans and Rice.

NUTRITION INFORMATION

per serving

Calories: 217

Fat: 9 g

Carbohydrates: 7 g

Cholesterol: 64 mg

Sodium: 547 mg

Fiber: 1 g

Protein: 27 g

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