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OLD BAY® Crab Cakes Classic
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OLD BAY Crab Cake Classic Mix contains the perfect blend of seasonings and bread crumbs to make Maryland-style crab cakes.

Makes 6 servings.

Prep Time: 10 minutes

Cook Time: 10 minutes

INGREDIENTS

1 package OLD BAY® Crab Cake Classic® Mix
1/2 cup mayonnaise
1 pound fresh or canned crabmeat, drained and cartilage removed
McCormick® Original Tartar Sauce for Seafood(optional)

DIRECTIONS

1. Mix Crab Cake Mix and mayonnaise in large bowl. Add crabmeat; toss gently until well mixed. Shape into 6 patties.

 

2. Broil or fry 5 minutes per side or until browned, turning once. Serve with tartar sauce, if desired.

NUTRITION INFORMATION

per serving

Calories: 229

Fat: 17 g

Carbohydrates: 3 g

Cholesterol: 105 mg

Sodium: 539 mg

Fiber: 0 g

Protein: 16 g

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