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Home / Recipes / Italian Herb & Cheese Crusted Chicken Rolls
Italian Herb & Cheese Crusted Chicken Rolls
(3 Reviews) |  Rate this Recipe   |  See Reviews

This chicken dish is good enough to serve to company, yet it's easy enough for your family's weeknight dinner.

Makes 8 servings.

Prep Time: 10 minutes

Cook Time: 30 minutes

INGREDIENTS

1 can (14 1/2 ounces) diced tomatoes, drained

1 cup shredded Italian cheese blend or mozzarella cheese

1/2 teaspoon McCormick® Italian Seasoning or 1/2 teaspoon McCormick® Perfect Pinch® Salt Free Italian Seasoning

2 pounds thinly sliced boneless skinless chicken breast halves

2 tablespoons olive oil

2/3 cup McCormick® Italian Herb & Cheese Crusting Blend

DIRECTIONS

1. Preheat oven to 375°F. Mix tomatoes, cheese and Italian seasoning in medium bowl.

2. Place about 2 tablespoons of the tomato mixture in center of each piece of chicken. Roll up chicken to enclose filling. Brush with oil. Coat with Crusting Blend. Place chicken rolls, seam-side down, in foil-lined shallow baking pan. Discard any remaining Crusting Blend.

3. Bake 30 minutes or until chicken is cooked through.

NUTRITION INFORMATION

per serving

Calories: 250

Fat: 10 g

Carbohydrates: 7 g

Cholesterol: 86 mg

Sodium: 593 mg

Fiber: 2 g

Protein: 33 g

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