Makes 8 servings.
Prep Time: 10 minutes
Cook Time: 30 minutes
DIRECTIONS
1. Preheat oven to 375°F. Mix tomatoes, cheese and Italian seasoning in medium bowl.
2. Place about 2 tablespoons of the tomato mixture in center of each piece of chicken. Roll up chicken to enclose filling. Brush with oil. Coat with Crusting Blend. Place chicken rolls, seam-side down, in foil-lined shallow baking pan. Discard any remaining Crusting Blend.
3. Bake 30 minutes or until chicken is cooked through.
NUTRITION INFORMATION
per serving
Calories: 250
Fat: 10 g
Carbohydrates: 7 g
Cholesterol: 86 mg
Sodium: 593 mg
Fiber: 2 g
Protein: 33 g
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