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Home / Recipes / Grilled Mojito Lime Pork Chops
Grilled Mojito Lime Pork Chops
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Prepare Black Bean and Corn Salsa to serve with these robustly marinated pork chops.

Makes 6 servings.

Prep Time: 5 minutes

Refrigerate Time: 15 minutes

Cook Time: 14 minutes

INGREDIENTS

1 package McCormick® Grill Mates® Mojito Lime Marinade

1/4 cup olive oil

1/4 cup fresh lime juice

2 tablespoons water

6 bone-in pork chops, trimmed (about 2 pounds)

Black Bean and Corn Salsa, recipe link below (optional)

DIRECTIONS

1. Mix Marinade Mix, oil, lime juice and water in small bowl. Reserve 2 tablespoons marinade for brushing. Place pork chops in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.

 

2. Refrigerate 15 minutes or longer for extra flavor. Remove pork chops from marinade. Discard any remaining marinade.

 

3. Grill over medium-high heat 5 to 7 minutes per side or until desired doneness, brushing with reserved marinade halfway through cooking. Serve with Black Bean and Corn Salsa, if desired.

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