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Home / Recipes / Grilled Lime Glazed Salmon
Grilled Lime Glazed Salmon
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• Low Calorie  • Low Carbohydrate  • Low Fat  • Low Sodium

Give salmon bright citrus flavor with a coating of McCormick® Seafood Rub accented with fresh lime.

Makes 4 servings.

Prep Time: 10 minutes

Cook Time: 12 minutes

INGREDIENTS

1 tablespoon lime juice

2 tablespoons McCormick® Herb with Lemon Seafood Rub

1 teaspoon grated lime peel

1 teaspoon oil

1 teaspoon honey

1 pound salmon fillets

DIRECTIONS

1. Mix all ingredients, except salmon, in small bowl. Spread evenly over salmon.

2. Grill salmon, skin-side down, over medium heat 10 to 12 minutes or until fish flakes easily with a fork.

Tips

Test Kitchen Tip: Substitute swordfish or mahi mahi for the salmon.

NUTRITION INFORMATION

per serving

Calories: 167

Fat: 7 g

Carbohydrates: 2 g

Cholesterol: 62 mg

Sodium: 124 mg

Fiber: 0 g

Protein: 24 g

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