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Home / Recipes / Fiesta Citrus Salmon
Fiesta Citrus Salmon
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• Low Calorie  • Low Sodium

A sweet and citrusy marinade pairs well with rich salmon.

Makes 4 servings.

Prep Time: 5 minutes

Refrigerate Time: 30 minutes

Cook Time: 15 minutes

INGREDIENTS

1/4 cup orange juice
2 tablespoons olive oil
2 tablespoons McCormick® Perfect Pinch® Salt Free Fiesta Citrus Seasoning, divided
2 tablespoons packed brown sugar, divided
1 pound salmon fillets

DIRECTIONS

1. Mix juice, oil and 1 tablespoon each Seasoning and sugar in small bowl. Place salmon in large resealable plastic bag or glass dish. Add marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor.

2. Preheat oven to 400°F. Mix remaining 1 tablespoon each Seasoning and sugar in small bowl. Remove salmon from marinade. Discard any remaining marinade. Rub salmon evenly with seasoning mixture.

3. Bake 10 to 15 minutes or until fish flakes easily with a fork. Or, grill salmon over medium-high heat 6 to 8 minutes per side or until fish flakes easily with a fork.

Tips

Test Kitchen Tip: Try also with McCormick® Perfect Pinch® Salt Free Southwest Sweet 'n Smoky Seasoning.

NUTRITION INFORMATION

per serving

Calories: 307

Fat: 19 g

Carbohydrates: 11 g

Cholesterol: 71 mg

Sodium: 63 mg

Fiber: 1 g

Protein: 23 g

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