Makes 4 servings.
Prep Time: 5 minutes
Cook Time: 10 minutes
DIRECTIONS
1. Mix ground beef and Seasoning Mix in large bowl until until well blended. Shape into 4 patties.
2. Cook in nonstick skillet or grill over medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F).
3. Serve burgers on rolls with desired condiments and toppings.
Tips
Sliders: Shape meat mixture into 8 patties. Cook 3 minutes per side. Serve on slider or small dinner rolls with sautéed onions. Makes 8 appetizer servings.
NUTRITION INFORMATION
per serving
Calories: 312
Fat: 12 g
Carbohydrates: 24 g
Cholesterol: 71 mg
Sodium: 688 mg
Fiber: 1 g
Protein: 27 g
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