Baja Citrus Marinated Shrimp & Vegetable Kabobs

Name: Baja Citrus Marinated Shrimp & Vegetable Kabobs
Prep time: 15 min
Cook time: 8 min
Yield: 8
Cuisine: Mexican,
Ingredients: 1 package McCormick® Grill Mates® Baja Citrus Marinade; 1/4 cup olive oil; 2 tbsps vinegar; 2 tbsps water; 2 pounds large shrimp peeled and deveined; 1 medium red onion cut into thin wedges; 1 small red bell pepper cut into chunks; 1 small yellow bell pepper cut into chunks; 1 small yellow squash sliced; 1 small zucchini sliced

Grill Mates® Baja Citrus Marinade flavors shrimp and vegetable kabobs with citrus, chili peppers and cilantro.

15m

PREP TIME

8m

COOK TIME

137

CALORIES

10

INGREDIENTS

Servings: 8

Ingredients

1 package McCormick® Grill Mates® Baja Citrus Marinade Mix
1/4 cup olive oil
2 tablespoons vinegar
2 tablespoons water
2 pounds large shrimp, peeled and deveined
1 medium red onion, cut into thin wedges
1 small red bell pepper, cut into chunks
1 small yellow bell pepper, cut into chunks
1 small yellow squash, sliced
1 small zucchini, sliced

INSTRUCTIONS

1 Mix Marinade Mix, oil, vinegar and water in small bowl. Place shrimp and vegetables in 2 separate large resealable plastic bags. Pour half of the marinade into each bag; turn to coat well.
2 Refrigerate 15 minutes. Remove shrimp and vegetables from marinade. Discard shrimp marinade; reserve vegetable marinade. Alternately thread shrimp and vegetables onto skewers.
3 Grill over medium heat 6 to 8 minutes or until shrimp turn pink, turning frequently and basting with reserved vegetable marinade.