All American Burger

Name: All American Burger
Prep time: 10 min
Cook time: 12 min
Yield: 4
Cuisine: American,
Ingredients: 1 pound lean ground beef; 2 tbsps French’s® Tomato Ketchup; 1 tbsp McCormick® Grill Mates® Hamburger Seasoning; 1 tsp French’s® Classic Worcestershire Sauce; 4 hamburger rolls

Grilling all-American burgers is a quintessential summer pastime. For the best American burger on the block, mix lean ground beef with French's® Tomato Ketchup, McCormick® Grill Mates® Hamburger Seasoning and French's® Classic Worcestershire Sauce. Plate with... Read More Read Less

10m

PREP TIME

12m

COOK TIME

316

CALORIES

5

INGREDIENTS

Servings: 4

Ingredients

1 pound lean ground beef
2 tablespoons French's® Tomato Ketchup
1 tablespoon McCormick® Grill Mates® Hamburger Seasoning
1 teaspoon French's® Classic Worcestershire Sauce
4 hamburger rolls

KEY PRODUCTS

INSTRUCTIONS

1 Mix ground beef, ketchup, Hamburger Seasoning and Worcestershire sauce in medium bowl until well blended. Shape into 4 patties.
2 Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Toast rolls on the grill, open-side down, about 30 seconds or until golden.
3 Serve burgers on toasted rolls with desired toppings and condiments.