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Home / Recipes / Lemon Herb Vinaigrette
Lemon Herb Vinaigrette
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Dress up salads or use as a marinade for chicken, fish or shrimp.

Makes 1/2 cup or 4 (2-tablespoon) servings.

Prep Time: 5 minutes

INGREDIENTS

1/4 cup olive oil
2 tablespoons vinegar
1 tablespoon McCormick® Perfect Pinch® Lemon Herb Seasoning
1 tablespoon sugar

DIRECTIONS

1. Mix all ingredients in small bowl with wire whisk until well blended. Cover.

2. Refrigerate until ready to serve. Serve over salad greens.

NUTRITION INFORMATION

per serving

Calories: 142

Fat: 14 g

Carbohydrates: 4 g

Cholesterol: 0 mg

Sodium: 227 mg

Fiber: 0 g

Protein: 0 g

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