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Home / Recipes / Twice as Nice Almond Cookies
Twice as Nice Almond Cookies
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Almonds, almonds everywhere! Within the dough, a splash of almond extract gives these quick-to-make cookies a wonderfully nutty flavor, and on the outside, the dough is rolled in chopped almonds. (And you don't have to tell a soul that these little delicacies start from a prepared mix!)

Makes 3 dozen or 18 (2 cookie) servings.

Prep Time: 15 minutes

Cook Time: 9 to 10 minutes per batch

INGREDIENTS

1 package (17.5 ounces) sugar cookie mix
1/2 teaspoon McCormick® Pure Almond Extract or McCormick® Imitation Almond Extract
1 cup chopped sliced almonds

DIRECTIONS

1. Prepare cookie mix as directed on package, stirring in extract.

2. Shape dough into balls. Roll in almonds. Place 2 inches apart on ungreased baking sheets.

3. Bake and cool as directed on package.

NUTRITION INFORMATION

per serving

Calories: 212

Fat: 12 g

Carbohydrates: 23 g

Cholesterol: 25 mg

Sodium: 106 mg

Fiber: 1 g

Protein: 3 g

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