Raspberry Brownies

Brownie mix gets a special flavor twist easily by using raspberry flavor. The Raspberry Chocolate Frosting makes the brownies even more appealing.

Ingredients
Serves: 24
Directions
10 mins Prep time 30 mins Cook time
10 mins Prep time
30 mins Cook time
  • Prepare brownie mix as directed on package. Stir in raspberry flavor. Spread in greased 13x9-inch baking pan.

  • Bake and cool as directed on package.

  • Meanwhile, for the Frosting, stir raspberry flavor into chocolate frosting. Spread over cooled brownie. Cut into squares.

Cooking tip

Test Kitchen Tip: For easy clean-up, line pan with foil with ends of foil extending over sides of pan. Use foil handles to remove baked dessert from pan. Place on cutting board and cut into squares.

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Nutrition information

(Amount per serving)

  • Calories: 226Cholesterol: 18mg
  • Sodium: 158mgProtein: 2g
  • Total Fat: 10gFiber: 1g
  • Carbohydrate: 32g

Ratings & Reviews: 3

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Comments

  • Mark K. on 04/06/2013

    Fantastic - couldn't`'t find the raspberry extract, tried coffee extract instead - great!

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  • Shawana on 05/03/2013

    Made it with Orange Extract instead bc we couldnt find the Raspberry...was still wonderful!

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  • Jennifer on 02/17/2014

    Fantastic - they make a coffee extract? Where did you find that or can I use coffee. I have extract I found it in my local food store. But I would love to this with coffee flavor.

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