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Decadent Chocolate Pecan Pie
- Prep Time: 15 mins
- Cook Time: 1 hrs
Your FlavorPrint
7 matching flavors
Overview
Try this luscious variation of a classic pecan pie for a memorable end to your holiday meal. The spicy crunch of a traditional pecan pie nestles on top of a layer of divinely rich chocolate.
Ingredients
Nutritional information
(amount per servings)
Total Calories: 569
Sodium: 244mg
Fat: 29g
Carbohydrates: 72g
Cholesterol: 98mg
Protein: 5g
Fiber: 2g
Directions Directions
- Preheat oven to 425°F. Line 9-inch deep dish pie plate with pie crust. Bake 7 minutes. Remove crust from oven. Reduce oven temperature to 325°F.
- Meanwhile, microwave chocolate chips and milk in medium microwavable bowl on HIGH 1 to 1 1/2 minutes. Stir until smooth. Pour chocolate evenly over crust.
- Beat eggs in large bowl. Add remaining ingredients; mix well. Slowly pour mixture over chocolate layer. Place ring of foil around edges of crust to prevent over-browning.
- Bake 55 to 60 minutes or until filling is puffed and center is still soft enough to move when shaken gently. Cool on completely wire rack.
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