These soft and chewy bars are perfect for lunch boxes, pot lucks or picnics. Photo credit: Katie Goodman from Good Life Eats.
Preheat oven to 350°F. Mix sugar, butter and extracts in large bowl until well blended. Stir in egg. Add flour and baking powder; mix well. Stir in pecans and apples.
Spread in greased 8-inch square pan.
Bake 25 minutes or until toothpick inserted in center comes out clean. Cool in pan on wire rack. Cut into 16 squares.