Join My McCormick to share ideas, save favorite recipes & more!    Register Now or  Sign In

Recipes

Products

McCormick.com
Home / Recipes / Rustic Beef Pot Pie
Rustic Beef Pot Pie
(0 Reviews) |  Rate this Recipe   |  See Reviews

Beef and vegetables are flavored by a rich sauce of red wine with herbs and spices in this one-crust pot pie. Use a prepared pie crust to keep preparation simple.

Makes 6 servings.

Prep Time: 20 minutes

Cook Time: 35 minutes

INGREDIENTS

1/3 cup flour

4 teaspoons McCormick® Italian Seasoning or 4 teaspoons McCormick® Perfect Pinch® Salt Free Italian Seasoning

1 teaspoon McCormick® Garlic Salt

1/2 teaspoon McCormick® Black Pepper, Coarse Ground

1 1/2 pounds boneless beef sirloin steak, cut into strips

1 package (10 ounces) frozen pearl onions, thawed and drained

1 cup beef broth

1/3 cup red wine

8 ounces mushrooms, quartered

1 can 14 1/2 ounces) diced tomatoes, drained

1 refrigerated pie crust (from 15-ounce package)

DIRECTIONS

1. Preheat oven to 400°F. Mix flour, Italian seasoning, garlic salt and pepper in shallow dish. Toss beef strips with flour mixture.

 

2. Spray large nonstick skillet with no stick cooking spray. Add beef and onions; cook and stir on medium-high heat 3 minutes or until browned. Add remaining ingredients, except pie crust; mix well. Bring to boil. Pour into 9-inch deep-dish pie plate or 2-quart round baking dish. Top with pie crust. Seal and flute edges. Cut several slits in top.

 

3. Bake 25 to 30 minutes or until crust is golden brown.

NUTRITION INFORMATION

per serving

Calories: 388

Fat: 16 g

Carbohydrates: 31 g

Cholesterol: 82 mg

Sodium: 842 mg

Fiber: 3 g

Protein: 30 g

PRINT RECIPE

Printer Friendly Versions

Print Full Page  |  Print 4x6  |  Print 3x5

Like this recipe?  Sign up for McCormick’s Friends and Flavor Newsletter to get more irresistible recipes sent straight to your inbox.
Your First Name:
Your Email Address:
 
 
SIGN UP
Close
Close

 

Please complete the fields below to receive the Friends and Flavor Newsletter, McCormick's bi-monthly communication with recipes, ideas & tips.


First Name *

Please tell us your first name. This is how we will address you when you receive a newsletter.


Email Address *


   

SIGN UP
Close
Close

 

Thank you. Now that you’ve signed up, you’re only one step away from joining My McCormick and getting exclusive member recipes and full site access. Just fill out the fields below to register!

Display Name *

Your display name is what will identify you in our Flavor Forums or when you comment on a recipe. Carefully choose your display name as it cannot be changed.

Must be 4 - 20 characters


Password *

Must be 6 - 10 characters


Re-enter Password *


   

SIGN UP
Close
Close

Thank you. You have successfully signed up for the Flavorful Savings Newsletter.