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Vanilla extract and cinnamon bring a richness of flavor to French toast. Pick your favorite bread - white, Italian, French or whole wheat. Serve with Maple-Flavored Syrup.
McCormick® Pure Vanilla Extract
McCormick® Cinnamon, Ground
Beat egg, vanilla and cinnamon in shallow dish. Stir in milk.
Dip bread in egg mixture, turning to coat both sides evenly.
Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides.
(Amount per serving)
Awesome and very simple dishes! Just by selecting an array of flavors you were able to suggest such fine recipes. Thank you!
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Awesome!!! Very easy to make and quick to serve to a hungry family.
I changed some of the ingredients and it was still selfish!!
1/4 cup vanilla almond milk
Honey instead of maple syrup
5 Stars * * * * *
Best recipe ever. 5 Stars for sure. * * * * *
I like chicken, but this will do
The best French toast!
I'm 16 and its an easy recipes to make for my brothers and I when my mom is at work.
i love this recipe quick and easy to make
it is so amazing! i got great results!
Its really easy make and has great flavor��
I meant delish!! It is so delicious!!!
Easy, all ingredients on hand. Quick yummy breakfast.
i'm made it to days it was so awesome but i toast try it toast the before you put it in
I've been doing this for years. A little sugar added to it makes it even tastier.. I use brown but white works too..
Delicious!! This was my first time making eggnog French Toast. It was just right with making one fourth of the recipe and using 4 slices of bread.
Super simple receipt. Delicious!
My boys wanted pancakes/waffles. I did not have anything ready-made in hand, but I did have a lot of these ingredients to whip up a simple french toast dish! Thanks!
Yummy simple recipe. Easy to follow instructions without any fancy ingredients.
For the person that gave this 1 star: you probably ran out of the mixture and had soggy bread because you let your bread get soaked.. Give it another try, this time only placing your bread in and turning it over quickly so it doesn't get soggy.
I followed the instructions correctly and it was worthy
Dont este of you didnt follow the correctly people...
I made the French Toast with the 4 servings, and barley had enough for 2 slices or bread!! and it was only for myself anyway, which 2 was what i hoped for, but the recipe says different. the bread is slopy as i am eating it right now, and it just doesn't taste as good as my mom makes it. 1 star. It was terrible