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Quick and Easy French Toast

Vanilla extract and cinnamon bring a richness of flavor to French toast. Pick your favorite bread - white, Italian, French or whole wheat. Serve with Maple-Flavored Syrup.

Ingredients
Serves:
Directions
5 mins Prep time 5 mins Cook time
5 mins Prep time
5 mins Cook time
  • Beat egg, vanilla and cinnamon in shallow dish. Stir in milk.

  • Dip bread in egg mixture, turning to coat both sides evenly.

  • Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides.

Nutrition information

(Amount per serving)

  • Calories: 99Cholesterol: 55mg
  • Sodium: 158mgProtein: 4g
  • Total Fat: 3gFiber: 1g
  • Carbohydrate: 14g

Ratings & Reviews: 25

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