Servings: 4 (3 pancake)
Ingredients
- 2 cups pancake mix
- 1 teaspoon McCormick® Ground Cinnamon
- 2 eggs, beaten
- 1 cup milk
- 2 tablespoons vegetable oil
- 1 teaspoon McCormick® All Natural Pure Vanilla Extract
INSTRUCTIONS
- 1 Stir pancake mix and cinnamon in large bowl until well blended. Stir in eggs, milk, oil and vanilla just until blended.
- 2 Pour 1/4 cup of batter per pancake onto preheated lightly greased griddle or skillet. Cook 1 to 2 minutes per side or until golden brown, turning when pancakes begin to bubble. Serve pancakes with Spiced Syrup, if desired.
Tips and Tricks
Test Kitchen Tip: To make flavorful Spiced syrup, mix one cup pancake syrup, one teaspoon McCormick® All Natural Pure Vanilla Extract and 1/4 teaspoon McCormick® Ground Cinnamon in a small microwave-safe bowl and microwave on HIGH for one minute or until warm, stirring once.
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!