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This holiday beverage will greet your guests with a wonderful aroma. If desired, garnish cider with orange slices studded with whole cloves.
Makes 16 (1-cup) servings.
Prep Time: 5 minutes
Cook Time: 30 minutes
1 gallon apple cider1 cup orange juice1/2 teaspoon McCormick® Pure Orange Extract1/2 teaspoon McCormick® Pure Lemon Extract4 McCormick® Cinnamon Sticks2 teaspoons McCormick® Cloves, Whole1 teaspoon McCormick® Allspice, Whole
1. Mix all ingredients in 6 to 8-quart saucepot. Cook on low heat 30 minutes or until hot. Remove whole spices before serving. 2. Serve warm. Or refrigerate to serve cold.
per serving
Calories: 128
Fat: 0 g
Carbohydrates: 32 g
Cholesterol: 0 mg
Sodium: 26 mg
Fiber: 0 g
Protein: 0 g
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