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Enjoy your favorite root beer float flavors frozen into a creamy, cool ice pop.
1 1/2 cups water
1/2 cup milk
2 teaspoons McCormick® Root Beer Concentrate
1 cup vanilla ice cream
1/2 cup sugar
Place all ingredients in blender container; cover. Blend on medium speed until smooth. Pour mixture into 1/2-cup popsicle molds.
Freeze about 1 1/2 hours or until partially frozen. Insert popsicle sticks into each mold. Freeze 2 1/2 hours longer or until frozen.
Freezing time may vary according to the size of popsicle mold. If popsicle molds are unavailable, use small disposable plastic cups and plastic spoons.
(Amount per serving)