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Root Beer Float Pops

Enjoy your favorite root beer float flavors frozen into a creamy, cool ice pop.

Ingredients
Serves:
Directions
10 mins Prep time
10 mins Prep time
Cook time
  • Place all ingredients in blender container; cover. Blend on medium speed until smooth. Pour mixture into 1/2-cup popsicle molds.

  • Freeze about 1 1/2 hours or until partially frozen. Insert popsicle sticks into each mold. Freeze 2 1/2 hours longer or until frozen.

Cooking tip

Freezing time may vary according to the size of popsicle mold. If popsicle molds are unavailable, use small disposable plastic cups and plastic spoons.

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Nutrition information

(Amount per serving)

  • Calories: 128Cholesterol: 13mg
  • Sodium: 32mgProtein: 1g
  • Total Fat: 4gFiber: 0g
  • Carbohydrate: 22g

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