Peppermint Hot Mocha

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Warm up with a cup of this indulgent chocolate and peppermint flavored coffee.

Ingredients

Serves:

Makes 8 (1-cup) servings.

1/2 cup ground coffee

1/2 cup sugar

1/2 teaspoon McCormick® Pure Peppermint Extract

5 cups cold water

2 cups half-and-half

4 ounces semi-sweet baking chocolate, chopped

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(amount per servings)

Total Calories: 212

Sodium: 28mg

Fat: 12g

Carbohydrates: 23g

Cholesterol: 22mg

Protein: 3g

Fiber: 1g

Directions

Place coffee in filter in brew basket of coffee maker. Place sugar in empty pot of coffee maker. Add water to coffee maker; brew as directed. Stir in peppermint extract.
Microwave half-and-half and chocolate in medium microwavable bowl on HIGH 2 to 3 minutes or until heated through, stirring halfway through cook time. Stir until chocolate is completely melted and mixture is smooth. Stir into brewed coffee.
Pour into serving cups. Top with whipped cream and chocolate curls, if desired.

Top with whipped cream and chocolate curls.

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