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If you like Shirley Temples, you will flip for this frozen concoction of limeade, Raspberry Extract, ginger ale and a kiss of Pink Neon Food Color.
1 can (6 ounces) frozen limeade concentrate
1 can (6 ounces) cold water
2 cups ice cubes
1/4 cup sugar
2 teaspoons McCormick® Raspberry Extract
6 drops Pink McCormick® Assorted NEON! Food Colors & Egg Dye
1 can (12 ounces) cold ginger ale
Place all ingredients, except ginger ale, in blender container; cover.
Blend on high speed until smooth. Pour into large pitcher. Slowly stir in ginger ale.
(Amount per serving)