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The classic hot coffee beverage is reinvented as a cool cocktail -- it's perfect for St. Patrick’s Day celebrations.
2 ounces irish cream liqueur
2 ounces Irish whiskey
2 ounces chilled brewed strong coffee
1/4 teaspoon McCormick® Pure Vanilla Extract
Fill cocktail shaker half full with ice. Add first 4 ingredients; shake until well mixed and chilled. Strain into martini glass.
Top with a dollop of Vanilla Whipped Cream and green sprinkles, if desired.
Click here for Vanilla Whipped Cream recipe.
Nutritional Information coming soon!