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Spiced Shrimp Cocktail is a classic appetizer and is so easy to do with OLD BAY® Seasoning and McCormick® Cocktail Sauce.
Makes 8 servings.
Prep Time: 10 minutes
Cook Time: 5 minutes
1/2 cup cider vinegar or beer1/2 cup water2 tablespoons OLD BAY® Seasoning1 pound large shrimp, peeled and deveined, leaving tails on1 cup McCormick® Original Cocktail Sauce for Seafood
1. Mix vinegar, water and Old Bay Seasoning in medium saucepan. Bring to boil on medium heat. Gently stir in shrimp; cover. 2. Steam 2 to 3 minutes or just until shrimp turn pink. Drain well. 3. Serve immediately or refrigerate until ready to serve. Serve with cocktail sauce.
per serving
Calories: 93
Fat: 1 g
Carbohydrates: 11 g
Cholesterol: 90 mg
Sodium: 758 mg
Fiber: 1 g
Protein: 10 g
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