En Español   Join My McCormick to share ideas, save favorite recipes & more!    Register Now or  Sign In

Recipes

Products

McCormick.com
Home / Recipes / French Onion Dip
French Onion Dip
(0 Reviews) |  Rate this Recipe   |  See Reviews

A simple-to-make dip, with a delicious rich oniony flavor that will keep chips scooping it up all night!

Makes 1 cup or 8 (2-tablespoon) servings.

Prep Time: 5 minutes

Refrigerate Time: 1 hour

INGREDIENTS

1 cup sour cream
1 package McCormick® French Onion Dip Mix

DIRECTIONS

1. Stir sour cream and Seasoning Mix in small bowl until well blended. Cover.

2. Refrigerate 1 hour. Stir before serving. Serve with chips, crackers or fresh vegetables.

NUTRITION INFORMATION

per serving

Calories: 57

Fat: 5 g

Carbohydrates: 2 g

Cholesterol: 20 mg

Sodium: 144 mg

Fiber: 0 g

Protein: 1 g

PRINT RECIPE

Printer Friendly Versions

Print Full Page  |  Print 4x6  |  Print 3x5

Like this recipe?  Sign up for McCormick’s Friends and Flavor Newsletter to get more irresistible recipes sent straight to your inbox.
Your First Name:
Your Email Address:
 
 
RECIPE TOOLKIT

  • Print Full Recipe | 4x6 | 3x5

  • Email to a Friend
SIGN UP
Close
Close

 

Please complete the fields below to receive the Friends and Flavor Newsletter, McCormick's bi-monthly communication with recipes, ideas & tips.


First Name *

Please tell us your first name. This is how we will address you when you receive a newsletter.


Email Address *


   

SIGN UP
Close
Close

 

Thank you. Now that you’ve signed up, you’re only one step away from joining My McCormick and getting exclusive member recipes and full site access. Just fill out the fields below to register!

Display Name *

Your display name is what will identify you in our Flavor Forums or when you comment on a recipe. Carefully choose your display name as it cannot be changed.

Must be 4 - 20 characters


Password *

Must be 6 - 10 characters


Re-enter Password *


   

SIGN UP
Close
Close

Thank you. You have successfully signed up for the Flavorful Savings Newsletter.