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Spiced Pecans
- Prep Time: 10 mins
- Cook Time: 1 hrs
Your FlavorPrint
7 matching flavors
Overview
Use pecans or walnuts for these lightly sweetened spiced nuts. Serve at a holiday party for guests to nibble on. It's also great for gift-giving. Place in cellophane bags and tie with a holiday ribbon.
Ingredients
Ingredients
Serves:
Makes 4 cups or 12 (1/3-cup) servings.
Nutritional information
(amount per servings)
Total Calories: 223
Sodium: 54mg
Fat: 19g
Carbohydrates: 10g
Cholesterol: 0mg
Protein: 3g
Fiber: 3g
Directions Directions
- Preheat oven to 250°F. Mix sugar, pumpkin pie spice and salt in small bowl. Beat egg white and vanilla in large bowl until foamy. Add nuts; toss to coat well. Add spice mixture; toss to coat nuts evenly.
- Spread nuts in single layer on lightly greased baking sheet.
- Bake 1 hour, stirring once. Cool slightly and break apart. Cool completely. Store in airtight container up to 2 weeks.
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