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Serve this tasty dip with tortilla chips. Or use as a dip for chicken strips, a topping for Mexican dishes or a dressing for taco salad.
1 pint (16 ounces) sour cream
1/2 cup salsa
1 package McCormick® Ranch Dip Mix
1/2 teaspoon McCormick® Chili Powder
Stir sour cream, salsa, Seasoning Mix and chili powder in medium bowl until well blended. Cover.
Refrigerate 1 hour. Stir before serving. Serve with tortilla chips.
(Amount per serving)