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If you can't decide between serving guacamole or hummus, try the bright creamy dip that's a combination of the two.
1 package McCormick® Guacamole Seasoning Mix
2 ripe avocados, peeled, pitted and mashed (about 2 cups)
1 cup prepared hummus
Stir Seasoning Mix and mashed avocados in medium bowl until well blended. Stir in hummus. Cover surface with plastic wrap.
Refrigerate 30 minutes to allow flavors to blend. Stir before serving. Serve with pita or tortilla chips.
(Amount per serving)