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Prep Time: 10 mins
Cook Time: 30 mins
Lightly breaded and oven-baked, these wings get their kick from a "fiery" blend of chili powder and peppers. Serve with a side of blue cheese or ranch dressing.
(amount per serving)
Total Fat: 13g
Hot Shot Wings: Prepare as directed, using 1 to 2 teaspoons McCormick® Hot Shot!® Black & Red Pepper Blend in place of the Chili Powder, Ground Black Pepper and Ground Red Pepper.
Recipe by McCormick
This recipe features Red Pepper Ground. Here are a few more delicious ways to use it.
Product by McCormick