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Champagne Cheddar Spread

Perfect for a holiday party, this lightly spiced sharp Cheddar spread is easy to make with just a little Champagne. Use white Cheddar cheese for an elegant appearance.

Ingredients
Serves: Makes 2 1/4 cups or 18 (2-tablespoon) servings.
Directions
10 mins Prep time
10 mins Prep time
  • Place all ingredients in food processor; cover. Process until smooth. Spoon into serving bowl. Cover.

  • Refrigerate at least 2 hours to allow flavors to blend. Let stand at room temperature to soften slightly. Serve with assorted cut-up vegetables, crackers or French bread slices.

Cooking tip

Try serving with crackers or assorted vegetables.

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Nutrition information

(Amount per serving)

  • Calories: 130Cholesterol: 33mg
  • Sodium: 180mgProtein: 6g
  • Total Fat: 11gFiber: 0g
  • Carbohydrate: 0g

Ratings & Reviews: 0

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