BLT Dip

A true original and a real crowd pleaser! Here's an easy, savory dip with all the flavor of that oh-so-famous sandwich!

Ingredients
Serves: Makes 3 cups or 24 (2-tablespoon) servings.
Directions
15 mins Prep time
15 mins Prep time
  • Mix all ingredients in large bowl until well blended. Cover.

  • Refrigerate until ready to serve. Serve with crackers or toasted bread slices.

Cooking tip

Garnishing Tip: Reserve 1 tablespoon each of the crumbled bacon and chopped tomato to garnish dip.

Substitution Tip: Use 1/2 cup McCormick® Bac'n Pieces™ Bacon Flavored Chips in place of the bacon.


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Nutrition information

(Amount per serving)

  • Calories: 120Cholesterol: 14mg
  • Sodium: 214mgProtein: 2g
  • Total Fat: 12gFiber: 0g
  • Carbohydrate: 1g

Ratings & Reviews: 3

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Comments

  • Juleen on 10/09/2014

    I make mine with cream cheese and mayo......skip the sour cream. Also, hollow out a head of lettuce and serve it inside. Very good!

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  • Laura L. on 08/13/2015

    How about adding some chopped fresh spinach to the dip to replace the "L".

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  • Lillian on 08/06/2015

    Sounds great but where is the 'L' part of this recipe? You need lettuce for a BLT. I make a similar recipe but serve it with shredded lettuce on top.

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