Fresh cracked black pepper and steak, an All-American pair, combine for robust flavor.
USAGE
Total Time: 5 minutes
Makes 1 cup.
You Will Need
1 pkg. McCormick® Cracked Peppercorn Gravy Mix for Steak
1 cup cold water
STIR water gradually into Gravy Mix with whisk in small saucepan.
STIRRING frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing.)
Microwave Directions: Stir water into Gravy Mix in 1½-quart microwavable bowl. Microwave on HIGH 2 to 3 minutes or until thickened, stirring after each minute.
Microwave ovens vary; cook time is approximate.
USAGE
Serve over steak, roasts, pork, hot beef sandwiches or mashed potatoes.
Use in meat loaf or beef skillet recipes.
Peppercorn Mushroom Gravy: Stir 1 cup chopped cooked mushrooms into prepared gravy.
PRODUCT INGREDIENTS
MODIFIED CORN STARCH, ENRICHED WHEAT FLOUR (FLOUR, NIACIN,REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), MALTODEXTRIN, SALT, HYDROLYZED CORN GLUTEN, SOY PROTEIN, AND WHEAT GLUTEN, BUTTERMILK POWDER, SPICES (INCLUDING BLACK PEPPER), MUSTARD, CARAMEL COLOR, GARLIC, RENDERED BEEF FAT, WINE SOLIDS, ONION, DEXTROSE, YEAST EXTRACT, CORN SYRUP SOLIDS, SUGAR, SODIUM CASEINATE (MILK), NATURAL FLAVOR, AND SULFITING AGENTS.
AVAILABLE SIZE
1 tbsp. (9g)
Servings per Container: 4.
AVAILABLE SIZE
1.25 ounces, UPC 5210044119
NUTRITIONAL INFORMATION
Calories:35 Fat:0.5 g Cholesterol: 0 mg Protein: less than 1 g Sodium: 380 mg Carbohydrates: 5 g Fiber: 0 g