Ready in 20 minutes. Enjoy this bold blend of peppers and savory spices!
USAGE
Prep Time: 5 minutes
Cook Time: 15 minutes
You Will Need
1 pkg. McCormick® Tex-Mex Seasoning Mix
1 lb. lean ground beef or turkey
1 can (14 ½ oz.) diced tomatoes, undrained
1 can (15 to 16 oz.) kidney or pinto beans, undrained
Assorted Toppings: Shredded Cheese, Sour Cream, Chopped Onions, Tomatoes or Cilantro
1. BROWN meat in large skillet on medium-high heat. Drain fat.
2. STIR in Seasoning Mix, diced tomatoes and beans. Bring to boil; cover. Reduce heat and simmer 10 minutes, stirring occasionally. Serve with toppings, if desired.
USAGE
Serve with rice, corn bread or a tossed salad.
PRODUCT INGREDIENTS
CHILI PEPPERS, ONION, SALT, SPICES (INCLUDING RED PEPPER), GARLIC, RED AND GREEN BELL PEPPERS, SILICON DIOXIDE (TO PREVENT CAKING), AND JALAPEÑO PEPPERS.
AVAILABLE SIZE
1 tbsp. dry mix
Servings per Container: 4.
AVAILABLE SIZE
1.25 ounces, UPC 5210010779
NUTRITIONAL INFORMATION
Calories:35 Fat:1 g Cholesterol: 0mg Protein: less than 1 g Sodium: 360 mg Carbohydrates: 4 g
Sugar: 1 g
Fiber: 2 g