Join My McCormick to share ideas, save favorite recipes & more!    Register Now or  Sign In

Recipes

Products

McCormick.com
Home / Products / Extracts & Food Colors / Extracts / Root Beer Concentrate
Root Beer Concentrate

A concentrate for making real, old fashion root beer. 

USAGE

Easy Homemade Root Beer


1 1/2 cups water
3/4 cup sugar
1 1/2 tsp. McCormick® Root Beer Concentrate
1 bottle (1 liter) cold soda water, seltzer or club soda


BRING water to boil in medium saucepan. Stir in sugar until dissolved. Add Concentrate; stir until well mixed.


REFRIGERATE until ready to serve. Slowly pour soda into root beer mixture until well blended; serve.

Makes 6 cups.

USAGE
Root Beer Floats: Place scoops of ice cream into tall glasses. Slowly pour Easy Homemade Root Beer over ice cream and serve.
PRODUCT INGREDIENTS
CARAMEL COLOR, WATER, CORN SYRUP, WILD CHERRY BARK EXTRACTIVES AND OTHER NATURAL EXTRACTIVES, NATURAL AND ARTIFICIAL FLAVORS, METHYL SALICYLATE (FLAVORING AGENT), VANILLIN, GUM ARABIC, GUM TRAGACANTH, AND SULFITING AGENTS.
AVAILABLE SIZE
2.00 ounces, UPC 5210007098
NUTRITIONAL INFORMATION
This product has no significant nutritional value.
SIGN UP
Close
Close

 

Please complete the fields below to receive the Friends and Flavor Newsletter, McCormick's bi-monthly communication with recipes, ideas & tips.


First Name *

Please tell us your first name. This is how we will address you when you receive a newsletter.


Email Address *


   

SIGN UP
Close
Close

 

Thank you. Now that you’ve signed up, you’re only one step away from joining My McCormick and getting exclusive member recipes and full site access. Just fill out the fields below to register!

Display Name *

Your display name is what will identify you in our Flavor Forums or when you comment on a recipe. Carefully choose your display name as it cannot be changed.

Must be 4 - 20 characters


Password *

Must be 6 - 10 characters


Re-enter Password *


   

SIGN UP
Close
Close

Thank you. You have successfully signed up for the Flavorful Savings Newsletter.