Laurie Harrsen, McCormick
Seafood Swaps for Lent Fish Fridays
HUNT VALLEY, Md. (February 2016) – Switching to seafood on Fridays during Lent? You can still make casual Friday favorites by swapping meat for seafood in easy meals like pizza, pasta and burgers.
Try Protein-Packed Pulses to Make Hearty Comfort Favorites
HUNT VALLEY, Md. (January 5, 2016) – As winter temperatures drop and warm comfort food cravings increase, dried peas, beans and lentils are stepping in as nutritious, protein-packed ingredients that are savory and satisfying...
Celebrate Mardi Gras Season with Authentic Jambalaya and Flavors from Zatarain’s
NEW ORLEANS (December 23, 2015) – In New Orleans, Mardi Gras is a major holiday. The season is celebrated during the two weeks prior to Fat Tuesday, (Feb. 9, the day before the start of the Lenten season) and typically includes parades and family gatherings where food plays a major role. Zatarain’s brings authentic New Orleans flavor and makes it easy to celebrate Mardi Gras regardless of where you live with the signature seasonal dish, jambalaya.
McCormick® Flavor Forecast® 2016 Unveils the Tastes of Tomorrow
HUNT VALLEY, Md., Dec. 2, 2015 — McCormick & Company, Incorporated (NYSE: MKC), a global leader in flavor, has unveiled its annual McCormick Flavor Forecast revealing the tantalizing trends that will shape culinary exploration and innovation – in home kitchens, at restaurants and on retail shelves – across the globe for years to come.
Spread Holiday Cheer with Homemade Gifts From the Kitchen
HUNT VALLEY, Md. (November 18, 2015) – Few things provide more joy during the holidays than finding the perfect presents for those on your shopping list. This Christmas season, McCormick is inspiring gift givers with ideas for simple yet impressive treats and crafts that showcase the signature flavors and aromas of the season.
Make Comfort Foods Resolution-Approved with Tips from McCormick
HUNT VALLEY, Md. (December 29, 2014) – There’s good news for the millions of Americans resolving to eat healthier in the New Year: you don’t have to give up warm, satisfying comfort foods. Spices and herbs can replace the flavor lost when using lower-fat ingredients in favorite home-cooked comfort dishes - from macaroni and cheese to meat loaf.
25 New McCormick Products for Winter Make it Easy to Create Flavorful Meals
HUNT VALLEY, Md. (December 11, 2014) – McCormick & Company (NYSE: MKC), a flavor leader for 125 years, is introducing a powerful lineup of 25 new products perfect for winter meals.
McCormick® Flavor Forecast® Reveals Eight Flavor Trends for 2015
HUNT VALLEY, Md. (December 2, 2014) – McCormick & Company (NYSE: MKC), a global leader in flavor, today released its McCormick® Flavor Forecast® 2015, highlighting eight enticing trends that will shape the future of flavor. Now in its 15th year, the much-anticipated report drives flavor innovation and exploration throughout the food industry and in kitchens everywhere.
McCormick Announces Top Flavors and Food Trends for 2014 and Beyond
SPARKS, MD (Dec. 3, 2013) – Marking its 125th year as a food industry innovator, McCormick & Company, kicked off a yearlong celebration of the tastes tastes that bring us together with the unveiling of its Flavor Forecast® 2014...
Enjoy Holiday Flavor All Season Long
SPARKS, Md. (Oct. 23, 2013) – After waiting so long to taste the distinctive flavors that make the holiday season so special, McCormick is here to make sure each moment is filled with them...
McCormick Releases Most-Searched Fall Dinner Recipes
SPARKS, Md. (Sep. 24, 2013) – Few things bring people together like a flavorful, homemade meal, and meals cooked at home are often more healthy and cost-effective.
McCormick® Flavor Forecast® 2013 Reveals Flavor Trends Expected to Drive Global Innovation in Food
SPARKS, Md. (December 6, 2012) – McCormick & Company, Incorporated (NYSE: MKC), a global leader in flavor, today unveiled its McCormick® Flavor Forecast® 2013. Now in its thirteenth year, the report is an annual spotlight...
This Holiday Season, Get "Cookie Inspired"
SPARKS, Md. (November 20, 2012) – Baking is among the most fun, flavorful holiday traditions – and one that brings family and friends together in the kitchen during the holidays. In fact, nearly 60 percent of home cooks are expected to bake holiday...
McCormick® Identifies Must-Have Flavors this Holiday Season
SPARKS, Md. (October 25, 2012) – While Americans enjoy many festive dishes during the holidays, trend data shows that just seven flavors provide the true taste for the most sought-after recipes1. McCormick, a global leader in flavor...