Slow Cooker Chicken & Peppers

The aroma of slow cooked chicken and bell peppers in a rich tomato sauce will call your family to the dinner table.

Ingredients
Serves: 8
Directions
10 mins Prep time 4 hrs Cook time
10 mins Prep time
4 hrs Cook time
  • Place chicken and vegetables in slow cooker.

  • Mix tomato sauce, tomato paste, water, Italian seasoning and seasoned salt in medium bowl until blended. Pour over chicken and vegetables. Cover.

  • Cook 8 hours on LOW or 4 hours on HIGH. Serve over cooked pasta, if desired.

Cooking tip

Test Kitchen Tips:
•For a quick start in the morning, cut the vegetables into pieces the night before, then refrigerate until you're ready to start cooking.
•For best results, do not remove cover during cooking.

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Nutrition information

(Amount per serving)

  • Calories: 209Cholesterol: 74mg
  • Sodium: 517mgProtein: 22g
  • Total Fat: 9gFiber: 3g
  • Carbohydrate: 10g

Ratings & Reviews: 1

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Comments

  • elisaabeth on 10/10/2013

    this recipe is very yummy I added a hint of saffron and it made the dish more exciting to the taste buds

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