While your saved lists are no longer available, we promise it will be worth the wait!
Email Address is required.
Email Address is invalid.
Password is required.
Password must be at least 6 characters.
Your email and/or password aren't in our records. Please try again.
Oops! Something went wrong with signing in.
First Name is required.
First Name contains invalid symbols.
Your email is already in our system.
Hmm…that password was not recognized.
Oops! Something went wrong with registration.
Sorry! We can't find that email address.
Change up your chicken wings flavor to these smoky chipotle and tangy lime wings.
2 1/2 pounds chicken wings
3/4 cup Lawry's® Baja Chipotle Marinade with Lime Juice , divided
Cut tips off wings; cut wings in half at joint. Place chicken wings in large resealable plastic bag or glass dish. Add 1/2 cup of the marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor.
Preheat oven to 450°F. Line large shallow baking pan with foil; spray foil with no stick cooking spray. Remove chicken wings from marinade. Discard any remaining marinade. Place chicken wings on prepared pan.
Bake 35 to 40 minutes or until chicken is cooked through, turning once and brushing with remaining 1/4 cup marinade. Serve with lime wedges, if desired.
(Amount per serving)