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Garlic SaltGarlic SaltOur national top seller! This premium blend of coarse-ground garlic and parsley flakes add personality to your favorite recipes. LAWRY'S® Garlic Salt is a premium blend of two powerful seasonings in one convenient bottle. We use only coarse-ground garlic, salt and parsley for a longer-lasting, fresh taste that enhances the natural flavor of every meal.Spice Blends,Flavors,Lawrys,215000585065 out of 5 stars, based on 2 user reviews
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Garlic Salt

Our national top seller! This premium blend of coarse-ground garlic and parsley flakes add personality to your favorite recipes. LAWRY'S® Garlic Salt is a premium blend of two powerful seasonings in one convenient bottle. We use only coarse-ground garlic, salt and parsley for a longer-lasting, fresh taste that enhances the natural flavor of every meal.

Product details

Ingredients

Salt, Garlic, Modified Food Starch, Sugar, Parsley, Partially Hydrogenated Vegetable Oil (Cottonseed/Soybean), Carrot Oil (For Color), Garlic Oil. Contains No Msg.

Serving size

1/4 tsp. (0.9g)

  • UPC Code

    Size (OZ)

  • 21500058506
Usage tips

Season and spice up all your favorite dishes. Add to casseroles, soups, sauces, breadings, gravies, vegetables and meats. Even try adding to water when cooking pasta, rice or potatoes (about 2 tablespoons for every 4 quarts water).

Featured Recipe

Recipe details

Guacamole

Serves: 12
Prep time: 10 mins

  • Ingredients

  • 2 medium avocados mashed
  • 1/4 cup seeded and finely chopped tomato
  • 1 tablespoon chopped fresh cilantro
  • 1 tablespoon lime juice
  • 1 teaspoon Lawry's® Garlic Salt with Parsley

Nutrition information

(Amount per serving)

  • Calories: 0Cholesterol: 0mg
  • Sodium: 240mgSugar: 0g
  • Fat: 0gFiber: 0g
  • Carbohydrates: 0g

Ratings & Reviews: 2

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Comments

  • Carol on 02/09/2014

    This is my all time favorite. I use it in most of my dishes from scrambled eggs, tomatoe sauce, all my meats and veggies. I use it in place of my salt shaker. Great product. Thanks

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  • MOLLY . on 09/24/2013

    I LOVE YOUR GARLIC SALT W/PARSLEY. I HAVE USED IT IN JUST ABOUT EVERYTHING I COOK. I HAVE ONE REQUEST OF MCCORMICK / LAWRYS: COULD YOU PLEASE POSSIBLY SUBSTITUTE MORTON LITE SALT FOR THE SALT THAT YOU USE IN YOUR SPICE MIXES. AS YOU KNOW, SOME FOLKS, ESPECIALLY US SENIORS, HAVE SALT ISSUES. I REALLY DO NOT WANT TO STOP USING YOUR GARLIC SALT BECAUSE I AM ADDICTED TO IT AND HAVE HIGH BLOOD PRESSURE. YOU MAY FEEL FREE TO CONTACT ME @410-402-0905 OR irishbabygirl3172010@yahoo.com SINCERELY YOUR BESTEST FAN, MOLLY E C OFFMAN

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