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Enjoy barbecue potatoes anytime with these oven roasted potatoes seasoned with Grill Mates® Barbecue Seasoning.
1 1/2 pounds red potatoes (about 4 medium), cut in 3/4-inch pieces
1 tablespoon vegetable oil
1 tablespoons McCormick® Grill Mates® Barbecue Seasoning
Preheat oven to 400°F. Toss potatoes with oil in large bowl. Add Barbecue Seasoning; toss until evenly coated.
Spread potatoes in single layer on foil-lined 15x10x1-inch baking pan coated with no stick cooking spray.
Bake 40 minutes or until potatoes are tender and browned, stirring halfway through cook time.
(Amount per serving)
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great recipe and easy to make..my husband love it!
Awesome and so easy to make