Reduced Sodium Montreal Peppered Steak

This variation on our Montreal Peppered Steak is a lighter way to give steak a restaurant quality flavor. Photo credit: Katie Goodman from Good Life Eats.

Serves: Makes 8 servings.
5 mins Prep time 16 mins Cook time
5 mins Prep time
16 mins Cook time
  • Mix oil, soy sauce and Steak Seasoning in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

  • Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.

  • Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.

Nutrition information

(Amount per serving)

  • Calories: 189Cholesterol: 76mg
  • Sodium: 214mgProtein: 26g
  • Total Fat: 9gFiber: 0g
  • Carbohydrate: 1g

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